HomeMy WebLinkAbout4100 CR 46a 09-651 Fire systemCITY OF SANFORD PERMIT APPLICATION
Permit It:- oq -&,5 -1 &o1 C,
Job Address:
Description of Work:
Historic District:
Date: 12
C L �' /� ifF�• tal Square Footage
Zoning: Value of Work: S , 6D•
Permit Type: Building Electrical
Electrical: New Service - # of AMPS
Mechanical: Residential Non - Residential
Plumbing/ New Commercial: # of Fixtures
Plumbing/New Residential: # of Water Closets _
Occupancy Type: Residential Commercial
Mechanical Plumbing Fire Sprinkler /Alarm Pool
_ Addition/Atteration Change of Service Temporary Pole
- Replacement New (Duct Layout & Energy Calc. Required)
# of Water & Sewer Lines # of Gas Lines
Plumbing Repair - Residential or Commercial _
Industrial
Construction. Type: # of Stories: # of Dwelling Units: Flood Zone: (FEMA form required)
DEC 2 � 2o08
Owners Name & Address:
/� Phone:
Contractor Name & Address: /! ,%OVA -37 4,4661-r, `/c&-
State License Number
Phone &Far �' % i 9_/s/ e % .$'�,/ ��Coutact Person: c_1s _".e/ Phone: S.d�
Bonding Company.
Address:
Mortgage Leader. s'
Address: -�
Architect/Engineer. !�
Address: -�
Phone:
Fax:
Application is hereby made to obtain a permit to do the work and installations as indicated. I certify that no work or installation has commenced prior to the
issuance of a permit and that all work will be performed to meet standards of all laws regulating construction in this jurisdiction I understand that a separate
permit must be secured for ELECTRICAL WORK, PLUMBING, SIGNS, WELLS, POOLS, FURNACES, BOILERS, HEATERS, TANKS, and
AIR CONDITIONERS, etc.
OWNER'S AFFIDAVIT: I certify that all of the foregoing information is accurate and that all work will be done in compliance with all applicable laws regulating
construction and zoning. WARNING TO OWNER: YOUR FAILURE TO RECORD A NOTICE OF COMMENCEMENT MAY RESULT IN YOUR PAYING
TWICE FOR IMPROVEMENTS TO YOUR PROPERTY. IF YOU INTEND TO OBTAIN FINANCING, CONSULT WffH YOUR LENDER OR AN
ATTORNEY BEFORE RECORDING YOUR NOTICE OF COMMENCEMENT_
NOTICE: In addition to the requirements of this permit, there may be additional restrictions applicable to this property that may be found in the public records of
this couay, and there may be additional permits required from other governmental entities such as water management districts, state agencies, or federal agencies.
Acceptance of permit is verification that I will notify the owner of the property of the requirements of Florida Lien Law, FS 7 (3.
Signature of Owner /Agent Date Signature of Contractor /Agent / Date
Print Owner /Agent's Name Print Contractor /Agent's Name
12-2 "PY
Signature of Notary -State of Florida Date Signatai— eo `ta r Siaie of E� rida Date
USTIN EARLY
* MY COMMISSION # DD 703251
oP
EXPIRES: August 23, 2011
FOF FLO "' Bonded Thru Budget Notary Services
Owner /Agent is _ Personally Known to Me or Contractor /Agent is _ Personally Known to Me or
_ Produced iD _ Produced ID
APPROVALS: ZONING: UTIL: FD: k___ � ENG: BLDG:
Special Conditions: Ai
Rev Rev 03/2006
QJ
�a � o
CITY OF SANF'ORD FIRE DEPARTMENT
FEES FOR SERVICES
- - PHONE # 407 - 302 -1091 * FAX #: 407 - 330 -5677
DATE: 1 :�) / -1 �9 ! O PERMIT #:
BUSINESS NAME / PROJECT:
ADDRESS: C-j / y 1�) G tZ (4(,, 14
PHONE NO.: L%y-1 - b5q_(o 95 D FAX NO.:
CONST. INSP. (] C / O INSP.:[) REINSPECTION [ ] PLANS REVIEW
F. A. [ ] F. S. [) HOOD [ ] PAINT BOOTH [ ] BURN PERM ( ]
TENT PERMIT J ] TANK PERMIT [ ] OTHER [ ]
TOTAL FEES: $ TS--00 (PER UNIT SEE BELOW)
COMMENTS:
Address / Bldyz. # / Unit # Square Footage Fees per Bldg. / Unit
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
14.
15,
16.
17.
18.
19.
20.
Fees must be paid to Sanford Building Department, 300 N. Park Ave., Sanford, Fl. 32771 Phone # -407-
330 -5656. Proof of Payment must be made to Fire Prevention division before any further services can take
place. I certify that the above is true and correct and that I
will comply with all applicable codes and ordinances
of the City of Sanford, Florida.
Sanford F Preve r& n Division Applicant's Signature
DAVID JOHNSON, CFA, LISA
PRO ZIEf T
AIIPRRY71 1, ME R
SEMINO LE COUNTY rL.
1109 E. rIRST sT
SANFORD ,FL32771 -1469
407- 665 -7506
GENERAL
Parcel Id: 33- 19 -30- 300 - 0280 -0000
Owner: CHURCH WESTVIEW BAPTIST
Own /Addr: OF SANFORD INC
Mailing Address: 4100 COUNTY ROAD 46A
City,State,ZipCode: SANFORD FL 32771
Property Address: 4100 46A RD
Facility Name: WESTVIEW BAPTIST CHURCH
Tax District: S1- SANFORD
Exemptions: 36- CHURCH /RELIGIOUS ()
Dor: 71- CHURCHES
VALUE SUMMARY
VALUES
2009
Working
2001
Certifiec
Value Method
Cost/Market
Cost/Marke
Number of Buildings
3
$3,249,840
Depreciated Bldg Value
$2,930,544
$2,970,62'
Depreciated EXFT Value
$43,696
$45,98(
Land Value (Market)
$275,600
$275,60(
Land Value Ag
$0
$(
Just/Market Value
$3,249,8401
$3,292,205
Portablity Adj $0 $(
Save Our Homes Adj $0 $(
Assessed Value (SOH) $3,249,840 $3,292,205
Tax Estimator
2009 TAXABLE VALUE WORKING ESTIMATE
Taxing Authority
Assessment Value
Exempt Values
Taxable Value
County General Fund
$3,249,840
$3,249,840
$(
Schools
$3,249,840
$3,249,840
$(
City Sanford
$3,249,840
$3,249,840
$(
SJWM(Saint Johns Water Management)
$3,249,8401
$3,249,840
$(
County Bondsi
$3,249,8401
$3,249,840
$(
The taxable values and taxes are calculated using the current years working values and the prior years approved millage rates.
SALES
Deed Date Book Page Amount Vac /Imp Qualified 2008 VALUE SUMMARY
WARRANTY DEED 04/1984 01540_ 0571 $90,000 Improved Yes 2008 Tax Bill Amount: $0
WARRANTY DEED 01/1974 01029 1250 $25,000 Improved Yes 2008 Certified Taxable Value and_Taxes
DOES NOT INCLUDE NON -AD VALOREM ASSESSMENTS
Find Sales within this DOR Code
LAND LEGAL DESCRIPTION
Land Assess Method Frontage Depth Land Units Unit Price Land Value SEC 33 TWP 19S RGE 30E E 4 CH OF W 34 1/2 CH OF S 12
ACREAGE 0 0 4.240 65,000.00 $275,600 1/2 CH OF SW 1/4 (LESS RD)
BUILDING INFORMATION
Bid Num Bid Class Year Bit Fixtures Gross SF Stories Ext Wall Bid Value Est. Cost New
1 MASONRY PILAS 1987 9 5,981 1 CONCRETE BLOCK - STUCCO - MASONRY $453,964 $609,348
Subsection / Sgft CARPORT FINISHED / 1330
Subsection / Sgft OPEN PORCH FINISHED / 220
2 MASONRY PILAS 1987 57 12,200 2 CONCRETE BLOCK - STUCCO - MASONRY $884,029 $1,186,616
Subsection / Sgft OPEN PORCH FINISHED / 1100
3 MASONRY PILAS 2001 30 20,190 2 CONCRETE BLOCK - STUCCO - MASONRY $1,592,551 $1,769,501
Permits
EXTRA FEATURE
Description Year Bit Units EXFT Value Est. Cost New
COMMERCIAL CONCRETE DR 4 IN 1988 42,611 $43,111 $90,761
CONC UTILITY BLDG 1988 144 $585 $1,008
NOTE: Assessed values shown are NOT certified values and therefore are subject to change before being finalized for ad valorem tax purposes.
"* If you recently purchased a homesteaded property your next year's property tax will be based on Just/Market value.
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VANCER,
E EQU /PMENT, /NC.
08 209! 699-6990
Oo -& O0 -00 -- & -
RANGE 60 "X24" TWO 2L
NOZZLES, NOZZLE HEIGHT 34-
48 AND A 1H NOZZLE, NOZZLE
HEIGHT 40 -50
PCL 460
TWO FRYERS 18X18 TWO 2H
NOZZLES, NOZLE HEIGHT 24 -48
WESTVIEW CHURCH 4100 PAOLA ROAD SANFORD FL. PLANS TO INSTALL
A PYRO CHEM FIRE SYSTEM USING A PCL 460 CYLINDER CAPABLE OF 15
FLOW POINTS AND 12 WILL BE USED. THE SYSTEM WILL SHUT OFF THE
GAS, ELECTRIC AND SOUND THE ALARM IF ONE IS AVAILABLE IF NOT IT
WILL RING A BELL. THE EXHAUST HOOD IS 10' LONG AND IS
PROTECTED WITH A 1 H NOZZLE. THE EXHAUST DUCT HAS A PERIMETER
OF 72" AND IS PROTECTED WITH A 2D NOZZLE. ALL 3/8" BLACK PIPE
WILL BE USED. FOUR 360 DEGREE FUSIBLE LINKS WILL BE USED. THE
REMOTE PULL IS TOWARDS THE EXIT. THE SYSTEM IS UL 300.
RRE
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cantoVfli-r2e-
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115 S. Laurel Ave. - Sanford, FL 32771 - (407) 699 -6990 - (407) 324 -8303 - FAX (407) 324 -8266
12 -22 -08
WEST VIEW CHURCH
CHAPTER III
SYSTEM DESIGN
This chapter will detail the basic information necessary for
proper design of the PYRO -CHEM KITCHEN KNIGHT II
Restaurant Fire Suppression System. However, before
attempting any installation, it is necessary to attend a
Factory Certification Training Class and become Certified to
design the PYRO -CHEM KITCHEN KNIGHT II Restaurant
Fire Suppression System. The chapter is divided into three
(3) sections:
Nozzle Coverage and Placement
Piping Limitations
Detector Requirements
Each of these sections must be completed before attempting
any installation.
NOZZLE COVERAGE AND
PLACEMENT
This section will provide guidelines for determining nozzle
type, positioning, and quantity for duct, plenum, and appli-
ance protection.
Duct Protection
It is not required that the fan be shut down or the exhaust
duct be dampered for the system to operate properly.
o. All duct protection is UL listed without limitation of maximum
duct length (unlimited length). This includes all varieties of
ductworks both horizontal and vertical including ducts that
run at angles to the horizontal and ducts with directional
► bends.
Duct protection requires that a nozzle be positioned to
► discharge into the duct. Two nozzles are available for duct
protection.
The Model IL Nozzle, Part No. 551026, is a one (1) flow
nozzle. A single IL nozzle is capable of protecting square or
-rectangular ducts with a maximum perimeter of 50 in.
(127 cm), with the diagonal being a maximum of 18 3/4 in.
(47.6 cm). It can also protect a round duct with a maximum
diameter of 16 in. (40.6 cm).
l- The Model 2D duct nozzle, Part No. 551038, is a two (2)
flow nozzle. A single 2D nozzle is capable of protecting
square or rectangular ducts with a maximum perimeter of
►100 in. (254 cm), with the diagonal being a maximum of
► 37 3/8 in. (94.9 cm). It can also protect a round duct with a
maximum diameter of 31 7/8 in. (81 cm).
When two (2) 2D duct nozzles are used to protect a single
duct, the cross sectional area of the duct must be divided
into two equal symmetrical areas. The nozzle must then be
installed on the centerline of the area it protects and aimed
directly into the duct opening.
Chapter 3 – System Design
Page 3 -1
REV. 3
The nozzle(s) must be installed on the centerline of the duct,
with the tip located 0 to 6 in. (15.2 cm) into the opening, and
aimed directly into the duct opening. See Figure 3 -1a.
P. In installations where a UL listed damper assembly is
employed, the duct nozzle can be installed beyond the 6 in.
(15.2 cm) maximum, to a point just beyond the damper
assembly that will not interfere with the damper. Exceeding
the maximum of 6 in. (15.2 cm) in this way will not void the
► UL listing of the system.
0 -6 IN.
INTO DUCT
IL OR 2D
NOZZLE
1/2 w
— ♦ — — — w
I
001112PC
L
L
Figure 3 -1a.
ULEX 3831
PN551274(3) August 1, 200!
Transition Ducts — The protection of non - standard ducts
koshould be reviewed by the authority having jurisdiction.
l PYRO -CHEM KITCHEN KNIGHT II recommends that transi- ►
tion ducts be protected as follows:
a. Transition ducts — larger to smaller
In cases where the duct/plenum interface opening is
larger than the final exhaust duct, measure the'perime-
ter /diameter of the duct halfway between the largest
and smallest section (or the average perimeter /diame-
ter). The nozzle is to be located within Q -6 in. (15.2 cm)
of the duct/plenum interface (not at the point where the
measurement was taken), centered under the final
► exhaust duct opening. See Figure 3 -1 c. ►
0.
PERIMETER
MEASUREMENT
Figure 3 -1c.
Chapter 3 — System Design
Page 3 -3
REV. 2
c. Multiple risers
In cases of multiple rises, each riser is protected as an
individual duct. See Figure 3 -1e.
Figure 3 -1e
)UCT
006175PC
Electrostatic Precipitator — Ducts utilizing electrostatic
precipitators must be protected above and below the unit.
Standard duct nozzles are used in this application. See
► Figure 3 -1f.
2D NOZZLE
Y INTO PRECIPITATOR
ITION
006173PC
b. Transition ducts — smaller to larger
In cases where the duct/plenum interface opening is
smaller than the final exhaust duct, measure the
perimeter /diameter of the final exhaust duct. The
nozzle(s) is to be located within 0 -6 in. (15.2 cm) of the
duct/plenum interface, centered in the opening. See
Figure 3-1d.
PERIMETER -i - - -I - -
I
MEASUREMENT
I
I
I
I
I
I
006174PC
Figure 3 -1 d
�7 PLENUM
2D NOZZLE
006176PC
Figure 3 -1f
► Plenum Protection
The Model 1H nozzle, Part No. 551029, is a one (1) flow
nozzle used for plenum protection. A single 1 H nozzle can
protect a plenum (with single or V -bank filters) 10 ft. (3.1 m)
long by 4 ft. (1.2 m) wide. Dividing the length into sections
equal to or less than 10 ft. (3.1 m) in length and positioning
a nozzle at the start of each section can be done to protect
longer plenums.
ULEX 3830
PN551274(2) April 1, 2004
1a. Fryers without Drip Board (19 in. x 19 1/2 in.
maximum) (48 x 49.5 cm)
Two nozzles are available for fryer protection: High prox-
imity and low proximity.
The Model 2H nozzle, Part No. 551028, is used for high
proximity fryer protection. This nozzle is a two (2) flow
nozzle. The nozzle must be located anywhere within the
perimeter of the hazard area, 24 in. to 48 in. (61 to 122
cm) above the cooking surface of the appliance and aimed
at the center of the cooking area. See Figure 3 -3a.
The Model 2L nozzle is used for low proximity fryer
protection. This nozzle is a two (2) flow nozzle. The nozzle
must be located anywhere on the perimeter of the
hazard area, 13 in. to 24 in. (33 to 61 cm) above the cook-
ing surface of the appliance and aimed at the center of the
cooking area. See Figure 3 -3a.
2H
I
/
/
/ 2H, 2L
48" (122 cm)
2L
24"
13- (61 cm)
(33 cm' I
I I �
I I
I I
1 I EDGE OF
I OF j HAZARD
____ -- AREA
HAZARD
AREA 005178PC
fit/ 006229PC
FRYERS WITHOUT
DRIPBOARDS
Figure 3 -3a
1b. Fryers with Drip Board
HIGH
PROXIMITY
NOZZLE
LOCATED
ANYWHERE
WITHIN THE
PERIMETER
LOW
PROXIMITY
NOZZLE
LOCATED
ANYWHERE
ON THE
PERIMETER
The maximum single nozzle protection dimensions
depend on the dimensions of the fry pot only.
For fry pots with maximum dimensions of 18 in.
(45.7 cm) on the longest side and 324 sq. in. (2090
sq. cm) max. area, use overall dimensions of 27 3/4 in.
(70.5 cm) on the longest side and 500 sq. in. (3226
sq. cm) max. area.
For fry pots with maximum dimensions exceeding 18 in.
x 324 sq. in. (2090 sq. cm), but no greater than 19 1/2
in. (49.5 cm) on the longest side and 371 sq. in. (2394
sq. cm) max area, use overall dimensions of 25 3/8 in.
(64.5 cm) on the longest side and 495 sq. in.
(3194 sq. cm) area.
Two nozzles are available for fryer protection: High prox-
imity and low proximity.
The Model 2H nozzle, Part No. 551028, is used for high
proximity fryer protection. This nozzle is a two (2) flow
nozzle. The nozzle must be located anywhere within the
perimeter of the hazard area, 24 in. to 48 in. (61 to
122 cm) above the cooking surface of the appliance and
aimed at the center of the cooking area. See Figure 3 -3b.
The Model 2L nozzle is used for low proximity fryer
protection. This nozzle is a two (2) flow nozzle. The
Chapter 3 — System Design
Page 3 -5
REV. 3
nozzle must be located anywhere on the perimeter of
the hazard area, 13 in. to 24 in. (33 to 61 cm) above the
cooking surface of the appliance and aimed at the
center of the cooking area. See Figure 3 -3b. -
2H HIGH
j PROXIMITY
NOZZLE
LOCATED
1 i ANYWHERE
WITHIN THE
2H, ]2L PERIMETER
LOW
/ rrI
48 1cm) K�wf� PROXIMITY
/ I( 22 NOZZLE
1 1 1 I
I i 1 1 I LOCATED
2L 24 IN. I 1 ANYWHERE
(61 cm) I j�, ON THE
PERIMETER
13 IN. "
(33 cm)
I I W623CIPC
FRYERS WITH
I
EDGE OF DRIPBOARDS
OF HAZARD
1 AREA
AZA
H RD p06178PC
AREA
Figure 3 -3b
2. Small Range (336 sq. in. (2168 sq. cm) maximum,
28 in. (71 cm) longest side maximum). Use this when
nozzle is center located.
Two nozzles are available for small range protection:
High proximity and low proximity.
The Model 1 H nozzle, Part No. 551029, is used for high
proximity small range protection. This nozzle is a one (1)
flow nozzle. When using high proximity protection, the
range cannot be under a backshelf. This nozzle must be
located on the front/back centerline of the appliance, 40 in.
to 50 in. (102 to 127 cm) above the cooking surface, and
aimed directly down within the "Nozzle Location Area"
depending on the size of the hazard area. See "Nozzle
Placement" chart below. See Figure 3 -4a.
NOZZLE FLEXIBILITY PLACEMENT CHART (When
using nozzle flexibility, the maximum width that can be
protected is 12 in. (31 cm))
Length — L Width — W Front/Rear
in. (cm) in. (cm) in.* (cm)*
12 (31) 12 (31) 8 (20)
13 (33) 12 (31) 71/2 (19)
14 (36) 12 (31) 61/2 (18)
15 (38) 12 (31)
16 (41) 12 (31) 6 (15)
17 (43) 12 (31) 5 1/2 (14)
18 (45) 12 (31) 5 (13)
19 (48) 12 (31) 41/2 (11)
20 (51) 12 (31) 4 (10)
21 (53) 12 (31) 31/2 (9)
22 (56) 12 (31) 3 (8)
23 (58) 12 (31) 21/2 (6)
24 (61) 12 (31) 2 (5)
25 (64) 12 (31) 1 1/2 (4)
26 (66) 12 (31) 1 . (3)
27 (69) 12 (31) 1/2 (1)
28 (71) 12 (31) 0 (0)
'Distance from centerline, either toward front or toward back, of hazard
area, starting from the reference point. ULEX 3830
PN551274(3) August 1, 2005 .
3. Larger Burner Range (784 sq. in.
longest (5085 sq. cm) maxi -
mum, 28 in. (71 cm) gest side maximum)
One nozzle is available for large range protection: High
proximity.
The Model 2L nozzle, Part No. 551027, is used for high
proximity large range protection. This nozzle is a two (2)
flow nozzle. When using high proximity protection, the
range cannot be under a backshelf. This nozzle must be
located 34 in. to 48 in. (86 to 122 cm) above the cooking
surface, and aimed directly down within the mounting area,
based on the hazard size, as described in the Nozzle
Positioning Chart. See Figure 3 -5.
Y
.r
34 IN. 48 IN.
(86 cm) (122 cm)
�w
0061„
Figure 3 -5.
Example: A four burner range has a hazard size of 20 in.
(51 cm) in length and 27 in. (69 cm) in width. Follow down
the Range Length column in the Nozzle Positioning Chart
until you come to 20 in. (51 cm). Continue down this
column until the correct width appears in the width column.
When the width of 27 in. (69 cm) is arrived at, read across
to the radius column to determine the size of radius
allowed, for positioning of the nozzle, from the hazard area
centerline. In this example, the correct radius is 3 in. (8
cm). The nozzle can be aimed straight down anywhere
within a 3 in. (8 cm) radius of the hazard area centerline.
Nozzle Positioning Chart
Range
Range
Length
- L
Width
— W
Radius — R
in.
(cm)
in.
(cm)
in.
(cm)
18
(46)
18
(46)
71/8
(18)
18
(46)
19
(48)
63/4
(17)
18
(46)
20
(51)
63/8
(16)
18
(46)
21
(53)
6
(15)
18
(46)
22
(56)
55/8
(14)
18
(46)
23
(58)
51/4
(13)
18
(46)
24
(61)
43/4
(12)
18
(46)
25
(64)
43/8
(11)
18
(46)
26
(66)
4
(10)
Chapter 3 — System Design
Page 3 -7
REV. 2
Range
Range
Length - L
Width — W
Radi_u_ s — R
in.
(cm)
in.
(cm)
in.
(cm)
18
(46)
27
(69)
35/8
(9)
18
(46)
28
(71)
31/8
(8)
19
(48)
18
(46)
63/4
(17)
19
(48)
19
(48)
63/8
(16)
19
(48)
20
(51)
6
(15)
19
(48)
21
(53)
55/8
(14)
19
(48)
22
(56)
51/4
(13)
19
(48)
23
(58)
47/8
(12)
19
(48)
24
(61)
41/2
(11)
19
(48)
25
(64)
41/8
(10)
19
(48)
26
(66)
33/4
(9)
19
(48)
27
(69)
31/4
(8)
19
(48)
28
(71)
27/8
(7)
20
(51)
18
(46)
63/8
(16)
20
(51)
19
(48)
6
(15)
20
(51)
20
(51)
55/8
(14)
20
(51)
21
(53)
51/4
(13)
20
(51)
22
(56)
47/8
(12)
20
(51)
23
(58)
41/2
(11)
20
(51)
24
(61)
41/8
(10)
20
(51)
25
(64)
33/4
(9)
20
(51)
26
(66)
33/8
(8)
20
(51)
27
(69)
3
(7)
20
(51)
28
(71)
25/8
(6)
21
(53)
18
(46)
6
(15)
21
(53)
19
(48)
55/8
(14)
21
(53)
20
(51)
51/4
(13)
21
(53)
21
(53)
5
(12)
21
(53)
22
(56)
45/8
(11)
21
(53)
23
(58)
41/4
(10)
21
(53)
24
(61)
37/8
(10)
21
(53)
25
(64)
31/2
(9)
21
(53)
26
(66)
31/8
(8)
21
(53)
27
(69)
23/8
(7)
21
(53)
28
(71)
21/4
(6)
22
(56)
18
(46)
55/8
(14)
22
(56)
19
(48)
51/4
(13)
22
(56)
20
(51)
47/8
(12)
22
(56)
21
(53)
45/8
(11)
22
(56)
22
(56)
41/4
(10)
22
(56)
23
(58)
37/8
(10)
22
(56)
24
(61)
31/2
(9)
22
(56)
25
(64)
31/8
(8)
22
(56)
26
(66)
23/4
(7)
22
(56)
27
(69)
23/8
(6)
22
(56)
28
(71)
2
(5)
23
(58)
18
(46)
51/4
(13)
23
(58)
19
(48)
47/8
(12)
23
(58)
20
(51)
41/2
(11)
23
(58)
21
(53)
41/4
(10)
23
(58)
22
(56)
37/8
(10)
23
(58)
23
(58)
31/2
(9)
23
(58)
24
(61)
3 1/8
(8)
23
(58)
25
(64)
27/8
(7)
23
(58)
26
(66)
21/2
(6)
23
(58)
27
(69)
21/8
(5)
23
(58)
28
(71)
1 5/8
(4)
ULEX 3830
PN551274(2) April 1, 2004
Chapter 3 — System Design
Page 3 -14
REV. 3
Fryer — Multiple Nozzle Protection
Fryers exceeding the coverage of a single nozzle can be
divided into modules. Each module must not exceed the
maximum area allowed for a single nozzle. However, when
utilizing multiple nozzle protection, the longest side allowed
for a fryer with drip board can be used, regardless of
whether the fryer has a drip board or not.
The maximum size fryer that can be modularized is 864 sq.
in. (5574 sq. cm).
Design requirements for multiple nozzle fryers are broken
down as follows:
1. If the fryer includes any dripboard areas, measure both
the internal length (front to back) and width of the frypot
portion. Then measure the internal length and width of
the overall hazard area including any dripboard areas.
Determine the area of both the frypot and the area of the
overall vat by multiplying corresponding length and width
dimensions.
2. Divide the frypot or overall vat into modules, each of
which can be protected by a single nozzle, based on the
maximum dimension and area coverage of the nozzle as
specified in "Design Chart."
• If the module considered does not include any portion
of the dripboard, use only the maximum frypot area
and maximum dimension listed in the "Design Chart."
• If the module considered includes any dripboard
areas, use both the maximum frypot area and dimen-
sion listed in the "Design Chart", and the maximum
overall area and dimension listed in the "Design
Chart."
3. None of the maximum dimensions may be exceeded. If ►
either the maximum frypot or the overall sizes are ►
exceeded, the area divided into modules will need to be
redefined with the possibility of an additional nozzle.
ULEX 3830
August 1, 2005 PN551274(3)
PIPING LIMITATIONS
Once the nozzle placement and quantity of tanks has been
determined, it is necessary to determine the piping configu-
rations between the tank and the nozzles. This section
contains the guidelines and limitations for designing the
distribution piping so that the wet chemical agent will
discharge from the nozzles at a proper flow rate. These limi-
tations must also be referred to when selecting the mounting
location for the tanks.
The maximum pipe lengths are based on internal pipe
volume. Each size tank is allowed a minimum and maximum
total volume of piping, calculated in milliliters.
There is no need to distinguish between what portion of the
piping is supply line and what portion is branch line. Only
the total volume of the complete piping petwork has to be
considered.
Volume Chart
1/4 in. pipe = 20.5 mis. /ft.
3/8 in. pipe = 37.5 mis. /ft.
1/2 in. pipe = 59.8 mis. /ft.
3/4 in. pipe = 105.0 mis. /ft.
Tank Chart
Maximum
Volume Allowed
Maximum
Between First
Maximum
Pipe
Nozzle and
Tank
Flow
Volume
Last Nozzle
Size
Numbers
(milliliters)
(milliliters)
1.6 Gallon
5
1500
600
PCL -160
3.0 Gallon
10
1910
1125
PCL -300
4.6 Gallon
14
3400
3000
PCL -460
4.6 Gallon
15
2600
2000
PCL -460
6.0 Gallon
19
4215
1688
PCL -600
per side
6.0 Gallon
20
3465
1313
PCL -600
per side
Chapter 3 — System Desig
Page 3-
REV.
1a Fryers without Drip Board (19 in. x 19 112 in, nozzle most be located anywhere on the perimeter of
:::maximum) (48 x 49.5 cm) the hazard area, 13 in. to 24 in. (33 to 61 cm) above the
.TWo nozzles are available for fryer protection: High prox- cooking surface of the appliance and aimed at the
imify_and low proximity. center of the cooking area. See Figure 3 -3b.
The Model 2H nozzle, Part No. 551028; is used for high 2H HIGH PROXIMITY
proximity fryer protection. This nozzle is a two (2) flow r ; NozzLE
1 !4 /LOCATED
nozzle. The nozzle must be located anywhere within the r ! 1 ANYWHERE
perimeter of the hazard area, 24 in. to 48 in. (61 to T22 r j , WITHIN THE
2N, 2L PERIMETER
'cm) above the cooking surface of the appliance and aimed
at the center of the cooking area. See Figure 3 -3a. rr % 8I v
;'� r' Lo LOOX,r4„ r
`
(1 22 ) NOZZLE
The Model 2L nozzle is used for low proximity fryer !,,` 2L 241N ' I LOCATED
protection. This nozzle is a two (2) flow nozzle_ The nozzle r � (61 cm) ; + ANYWHERE
ON THE
must be located anywhere on the perimeter of the PERIMETER
hazard area, 13 in. to 24 in. (33 to 61 cm) above the cook- rig (33 N.
ing surface of the appliance and aimed at the center of the _LZ ce, 23 oac
cooking area. See Figure 3 -3a. I FRYERS WITH
C`
EDGE OF DRIPSOARDS
2H NIGH OF i HAAZARD
PROXIMITY — —
NOZZLE I — — — — HAZARD
r i LOCATED
AREA a3i:c
ANYWHERE
WITHINTHE Figure 3 -3b
r 2H, 2L i PERIMETER
r 2. Small Range (336 sq. in. (2168 sq. cm) maximum,
! LOW 28 in. 71 cm to
148 "(122cm) ��ir� ; PRoxwlltr ' { ) longest side maximum). Use this when
; NOZZLE ' nozzle is center located.
' LOCATED
r, 2' ANYWHERE Two nozzles are available for small range protection:
r �,�
I 2a° PERIAREiER High proximity and low proximity.
13" (61 cm) 1 I
(33 cm � ,y; -' . The Model 1 H nozzle, Part No. 551029, is used for high
f.. C06229PC proximity small range protection_ This nozzle is a one (1)
FRYERS T flow nozzle. When using high proximity protection, the
EDGE OF DRIPSOARDS OARDS
of i HAZARD range cannot be under a backshelf. This nozzle must be
— -- -- AREA located on the front/back centerline of the appliance, 40 in.
HAZARD
CC6778PG to 50 in. (102 to 127 cm) above the cooking surface, and
AREA
Figure 3 -3a armed directly down within the "Nozzle Location Area"
depending on the size of the hazard area. See "Nozzle
fti: Fryers with Drip Board
Placement" chart below. See Figure 3 -4a.
NOZZLE FLEXIBILITY PLACEMENT CHART When
::. The maximum single nozzle protection dimensions {
:.. depend on the dimensions of the fry pot only. using nozzle flexibility, the maximum width that can be
protected is 12 in. (31 cm))
: 1 or fry pots with maximum dimensions of 18 in. Length — L Width — W Front/Rear
4.
(45.7 cm) on the longest side and 324 sq. in. (2090 in. (cm) in. (cm) in.* rcm)
sq. cm) max. area, use overall dimensions of 27 3/4 in_ 12 (31) 12 (31) 8 (20)
` .. (70.5 cm) on the longest side and 500 sq. in. (3226 13 (33) 12 (31) 71/2 (19)
sq. cm) max. area.
14 (36) 12 (31) 7 {18}
For fry pots with maximum dimensions exceeding 18 in. 15 (38) 12 (31) 6 1/2 (17)
x 324 sq. in. (2090 sq. cm), but no greater than 19 1/2 16 (41) 12 (31) 6 (15)
in. (49.5 cm) on the longest side and 371 sq. in. (2394 17 (43) 12 (31) 51/2 (14)
sq. cm) max area, use overall dimensions of 25 318 in. 18 (45) 12 (31) 5 (13)
{64.5 cm) on the longest side and 495 sq. in. 19 (48) 12 (31) 4112 (11)
(3194 sq. cm) area. 20 51
{ ) 12 (31) 4 (10)
Two nozzles are available for fryer protection: High rox- 27 (53) 12 (31} 31/2 9
>:: `unify and low proximity. g p 22 (56) 12 (31) 3 (8)
:::The Model 2H nozzle, Part No. 551028, is used for high
23 (58) 12 (31) 21/2 (6)
ioximity fryer protection_ This nozzle is a two (2) flow 24 (61) 12 (31) 2 (5)
nozzle. The nozzles wj&,zt �.�'rr.2t2 a 'p1i6'.rai : •0M`L'c- 1 I, I 25 (64) 12 (31 } 1 1 /2 (4)
perimeter of t he hazard area, 24 in. to 48 in. (61 to 26 (66) 12 (31) 1 (3)
tir i22 cm) above the cooking surface of the appliance and 27 (69) 12 (31) 1/2 (1)
-aimed at the center of the cooking area. See Figure 3 -3b. 28 (71 ) 12 (31) Q (Q)
IJistance from centeriine, either toward front or toward back, of hazard
The Model 2L nozzle is used for low proximity fryer area, starling from the reference point.
protection. This nozzle is a two (2) flow nozzle. The ULEX 3830
PN551274(3) August 1, 2005