HomeMy WebLinkAbout1229 Historic Goldsbaro (2)f
Building & Fire Prevention Division
ay
PERMIT APPLICATION
Application No:
D cumented Construction Value:
S r 1`L l d S (0W-0,
Job Address: 'ZZc) -f- Historic District: YesANoF]
Parcel ID:
Type of Wi
Residential[] Commercial
Alteration Repair Demo Change of Use Move
Description of Work: 7.C-- IDePM
Plan Review Contact Person: Title:
Phone: Fax: A "T- 324- 24A Email: a-1•G. Q
Property Owner information
Name Phone:
Street: Resident of property?
City, State Zip:
Contractor Information
Name _ tz.C-3 L Phone: A151- 37A - b°za \
Street: 'Z-1bt \A, 15TIrk Fax: Aral- 3-z-*-- ems -\,A
City, State Zip: C2-b V=-L, 7-3 2--L-Lk State License No.: 6 99oAC.
Name: !-1%d
Street:
City, St, Zip:
Bonding Company:
Address:
Architect/Engineer Information
Phone:
Fax:
E-mail:
Mortgage Lender:
Address:
WARNING TO OWNER: YOUR FAILURE TO RECORD A NOTICE OF COMMENCEMENT MAY RESULT IN YOUR
PAYING TWICE FOR IMPROVEMENTS TO YOUR PROPERTY. A NOTICE OF COMMENCEMENT MUST BE
RECORDED AND POSTED ON THE JOB SITE BEFORE THE FIRST INSPECTION. IF YOU INTEND TO OBTAIN
FINANCING, CONSULT WITH YOUR LENDER OR AN ATTORNEY BEFORE RECORDING YOUR NOTICE OF
COMMENCEMENT.
Application is hereby made to obtain a permit to do the work and installations as indicated. I certify that no work or installation has
commenced prior to the issuance of a permit and that all work will be performed to meet standards of all laws regulating construction
in this jurisdiction. I understand that a separate permit must be: secured for' electrical work, plumbing, signs, wells, pools,
furnaces, boilers, heaters, tanks, and air conditioners, etc.
FBC 105.3 Shall be inscribed with the date of application and the code in effect as of that date: 61 Edition (2017) Florida Building Code
Revised: January 1, 2018 Permit Application
NOTICE: In addition to the requirements of this permit, there may be additional restrictions applicable to this property that may be
found in the public records of this county, and there may be additional permits required from other governmental entities such as water
management districts, state agencies, or federal agencies.
Acceptance of permit is verification that I will notify the owner of the property of the requirements of Florida Lien Law, FS 713.
The City of Sanford requires payment of a plan review fee at the time of permit submittal. A copy of the executed contract is required
in order to calculate a plan review charge and will be considered the estimated construction value of the job at the time of submittal.
The actual construction value will be figured based on the current ICC Valuation Table in effect at the time the permit is issued, in
accordance with local ordinance. Should calculated charges figured off the executed contract exceed the actual construction value,
credit will be applied to your permit fees when the permit is issued.
OWNER'S AFFIDAVIT: I certify that all of the foregoing information is accurate and that all work will
be done in compliance with all applicable laws regulating construction and zoning.
Signature of Owner/Agent Date
Print Owner/Agent's Name
Signature of Notary -State of Florida Date
Owner/Agent is Personally Known to Me or
Produced ID Type of ID
Signature
Signature of Notary -State of Florida Date
Contractor/Agent is Personally Known to Me or
Produced ID Type of ID
BELOW IS FOR OFFICE USE ONLY
Permits Required: Building Electrical Mechanical Plumbing
Construction Type: Occupancy Use:
Total Sq Ft of Bldg: Min. Occupancy Load:
Gas Roof
Flood Zone:
of Stories:
New Construction: Electric - # of Amps Plumbing - # of Fixtures.
Fire Sprinkler Permit: Yes No # of Heads
APPROVALS: ZONING:
ENGINEERING:
COMMENTS:
UTILITIES:
Fire Alarm Permit: Yes No
WASTE WATER:
FIRE: BUILDING: 4,_ a% -
Revised: January 11 2018 Permit Application
FIRE PROTECTION COMPANY
June 5, 2018
1229 W. 13 St.
Sanford, FL 32771
321-527-6934
Attn: Owner
0;44w tj
Please see the below quote to upgrade the Amerex Wet Chemical Suppression System
Quantity
1
I
1
1
1
1
Description
Repipe of System Hood with 2 New Drops
3.0 Gallon Amerex Chemical
Nitrogen Recharge of Tank
Valve Rebuild Kit
Low Pressure Hydrostatic Test
State Certification of System
Drawing & Permit
Dump Test
This Fire Suppression System upgrade can be done for the price of $1060.00 + tax..
Half down is required prior to start.
Thank you for the time and consideration you have extended towards Firechek & me
regarding this proposal. If you have any questions please feel free to call.
Sincerely,
Tim / Firechek
Acceptance:
Custo gnature Date
2701 W. Sth Street Sanford, FL 32771 13 (407) 324-0201 9 Fax (407) 324-0214
t
i
1 a
1 -
Parcel information —
Property Record Card
Parcel: 35-19-30-5AJ-OB00-0220
Property Address: 1229 HISTORIC GOLDSBORO BLVD SANFORD, FL 32771
Value Summary
Parcel 35-19-30-5AJ-O B00-0220
Owner(s) 1229 13TH ST W LLC
Property Address 1229 HISTORIC GOLDSBORO BLVD SANFORD, FL 32771
Mailing 2800 S ORANGE BLOSSOM TRL ORLANDO, FL 32805
Subdivision Name SOUTH SANFORD
Tax District S1-SANFORD
DOR Use Code 11-STORES GENERAL -ONE STORY
Exemptions
2018 Working 2017 Cert Pied
Values Values
Valuation Method i Cost/Market 1 Cost/Market
Number of Buildings 1 1
Depreciated Bldg Value r $57 886 l $38,942
Depreciated EXFT Value
Land Value (Market) 8,487 8,248
Land Value Ag
Just/Market Value ** 66,373 47,190
Portability Adj
Save Our Homes Ad/ !so 1 $0
4' ayr v
Amendment 1 Ad/ 7$14464 $0
L------.__.
P&G Adj $0 $0
Assessed Value i $51,909 $47,190
r 2 Tax Amount without SOH: $898.00
w -
Y
2617 Tax Bill Amount $898.00
Tax Estimator
Save Our Homes Savings: $0.00
Does NOT INCLUDE Non Ad Valorem Assessments
minole
Legal Description
N 1/2 OF LOT 22 BLK B
SOUTH SANFORD
PB 1 PG 94
Taxes
Taxing Authority Assessment Value Exempt Values Taxable Value
County General Fund j 51,909 0 1 51,909
Schools 66 373 , 0 i 66 373 1
City. Sanford 51,909 0 ' 51,909
SJWM(Saint Johns Water Management) 51,909 i 0 ; 51,909
County Bonds 51,909 $0 1 51,909
Sales
Description Date Book Page Amount Qualified Vac/Imp
CORRECTIVE DEED i 2/1/2017 08865 0209j 100 { No Improved
QUIT CLAIM DEED 3/1/2010 07345 1207 100 No Improved
WARRANTY DEED 4/l/2005 05714 1463 50,000 =Yes Improved
QUIT CLAIM DEED i 4/1/2003 04820 11 96 1 $100 No p -- iImroved QUIT
CLAIM DEED 6/1/2002 04435 0283 100 j No Improved WARRANTY
DEED 10/1/2001 04207 0728 22 000 Yes Improved ADMINISTRATIVE
DEED PROBATE
RECORDS 2/
1/1996 9/
1/1995 03030
0043 02969
1511 100 .
No 100
k No Improved
Improved
l ADMINISTRATIVE
DEED 5/1/1984 01546 1870 100 ; No Improved I
FindComparabia Sal" E -
Land Method
Frontage Depth Units Units Price Land Value FRONT
FOOT & DEPTH 60.001 70.00 ; 0 1 179.06 ; 8,487'
i Building Information
Description
Year Built
Stories Total SF Ext Wall Adj Value Repl Value Appendages
Actual/Effective
1 MASONRY PILASTER. i 1920/1975 1 j 2,675 STUCCO W/WOOD OR MTL STUDS $57,886 $115,772 j
i I
Description Area
I ° j i
No Appendages
Permits
Permit # Description Agency Amount CO Date Permit Date
03256 GENERAL REPAIRS- PLUM BING,ELECTRIC, DRYWALL
01091 1 STOP WORK ORDER DOING WORK W/O A PERMIT
02156 INSTALLATION OF HOOD PAD PER PERMIT 1221 W 13TH ST
01386 REROOF W/REPAIRS
j SANFORD $7,700
SANFORD $0 i
SANFORD $5 500
SANFORD i $3,000
1 11/6/2017
4/19/2017
9/14/2010 I0
2/28/2007
Permit data does not originate from the Seminole County Property Appraiser's office. For details or questions concerning a permit please contact the building department of the tax district In which the property Is located.
Extra Features
Description Year Built Units Value New Cost
No Extra Features
Jimmy Patronls Casia'Sinco
CHIEF FINANCIAL OFFICER BUREAU CHIEF `
Julius Halas
Keith McCarthyDIVISIONDIRECTOR
SAFETY PROGRAM MANAGER
FLORIDA DEPARTMENT OF FINANCIAL SERVICES
DIVISION OF STATE FIRE MARSHAL
200 East Gaines Street - Tallahassee, Florida 32399.0342
Tel.850-413-3644 Fax,850-410-2467
FIRE EQUIPMENT DEALER LICENSE
OFFICIAL COPY
THIS CERTIFIES THAT: FIRECHEK Inc.
2701 W 5th Street
Sanford FL 32771
QUALIFIER: Allen R Frey
Has Complied with Florida statutes and has qualified for the type and class shown here onto service, repair, install or
inspect all types Pre -Engineered Fire Extinguishing Systems. Excludes any service, recharge, repair, installation or
inspection of any type of Halon System.
Issue Date: -
Type:
Class:
County:
License/Permit #:
Expiration Date:
Chief Financial Officer
01/01/2018
07
04
Seminole
486468-0003-1994
12/31/2019
CITY OF SANFORD BUILDING AND FIRE PREVENTION DIVISION
FIRE PLAN REVIEW SERVICE FEES
PHONE: 407.688.5052
FAX: 407.688.5051
DATE: -Zc A PERMIT NUMBER:
BUSINESS/PROJECT NAME:
ADDRESS: Aliso&L 661elr4o o,
CONTACT NAME: PHONE:
PLAN REVIEW INFORMATION
CONSTRUCTION [ ]C/O [ ] FIRE ALARM [ ] FIRE SPRINKLER M/HOOD [ ]PAINT BOOTH [ ]TANK
DOES-20% REDUCTION IN FIRE IMPACT FEES APPLY: YES
TOTAL FEES:
A' I I F I RED E FIRE
PROTECTION COMPANY v
PERMIT
1,
o Ecs- S .Avtus 2701
W. 5th Street • Sanford, FL 32771 • 407-324-0201 • 407.324-0214 Fax
I 1 Z i ' : oji iL•7 a
NOTE: An Amerex KP & ZD Kitchen Fire Suppression System have the same listed
criteria for the protection of the Duct and Plenum.
DUCT PROTECTION LIMITATIONS
SINGLE NOZZLE (PIN 16416)
The Amerex Duct Nozzle (P/N 16416) is listed to protect restaurant cooking ducts of unlimited length up to 50
perimeter inches (127 cm) or 16 diameter inches (40.6 cm) using one nozzle. The nozzle has one flow point
and must be centered within the duct, placed 2 - 8 inches (5.08 - 20.32 cm) into the duct opening and aimed
at the center of the cross section of the duct.
NOTE: 1n no case shall the diagonal
dimension of the duct exceed 18.8 inches
without additional duct nozzles.
Or VER II A_ DUCT
I
24"or LESS - —
OF HORIZON i AL DUCT
HOOD
AIM POINT
Vertical / Horizontal Transition
with a rise of 24" or less.
Special Note: For ducts with short vertical/horizor
transitions reference the diagram above with respe
to nozzle aim.
TRANSITION LIMITATIONS - SINGLE
NOZZLE (PIN 164161
A transition is a section found on some exhaust systems between the hood and the duct. One Amerex duct
nozzle (P/N 16416) will protect a transition at the point where the transition is 50 perimeter inches (127 cm) or
less or a diameter of 16 inches (40.6 cm) or less. The nozzle has one flow point and must be placed in the
center of the opening at the point where the perimeter inches are 50 (127 cm) or less or where the diameter
inches are 16 (40.6 cm) or less and aimed at the center of the cross section on the duct. Additional duct
protection is not required when using this method.
NOTE: An Amerex KP & ZD Kitchen Fire Suppression System have the same listed
criteria for the protection of the Duct and Plenum.
PLENUM PROTECTION LIMITATIONS -
SINGLE FLOW POINT NOZZLE (P/N 11982)
The Amerex Appliance, Plenum Nozzle (P/N 11982) is capable of protecting plenums up to 10 feet (3.048m)
long with either a single inclined filter bank or a "V' bank filter arrangement. The filter height cannot exceed
24 inches (60.96 cm). Each plenum nozzle uses one flow point. The nozzle must be positioned 4 inches
10.16) maximum from the end wall of the hood, aimed horizontally and positioned down 1/3 the vertical filter
height from the top of the filter. The width of a "V" bank filter arrangement is limited to a maximum of 48" (122
cm).
SINGLE BANK PROTECTION
CENTERED BETWEEN TOP OF
FILTER AND SIDE WALL OF HOOD
i OF THE VERTICAL
HEIGHT DOWN FROM
THE TOP OF FILTER
i
VERTICAL HEIGHT
ow
J
PLENUM PROTECTION — MULTIPLE NOZZLES
48 IN.
122 cm) —
1 MAX.
VERTICAL
HEIGHT
1!3 VERTICAL HEIGHT
DOWN FROM THE TOP
OF THE FILTER &
CENTERED IN THE' V' BANK
No
NOZZLE TO BE LOCATED0-4" FROM
THE END WALL CENTERED IN
THE "V" BANK Plenums
exceeding 10 feet (3.048 m) in length may be protected
by using multiple plenum nozzles. Each nozzle must be
protecting an area 'of no more than 10 feet in length. Nozzles
may be positioned facing each other or facing the same
direction as long as the entire plenum area is being covered.
Nozzles may not face in opposite directions from a common
tee. i
I
KP APPLIANCE PROTECTION
NOTE. The Amerex ZD Kitchen Fire Suppression System utilizes the same listed
KP appliance protection criteria for "Dedicated Appliance Protection".
FRYER PROTECTION (FULL VAT)
TWO FLOW POINT NOZZLE (P/N 13729)
MAXIMUM AREA: 19% in. (50 cm) x 25-3/8 in. (65 cm) including drainboard interface area
19% in. (50 cm) x 19 in. (48 cm) not including drainboard interface area
The Amerex Fryer Nozzle (P/N 13729) uses two flow points and will protect a
full vat fryer. If the fryer does not include a drainboard, the maximum fryer
dimensions for single nozzle coverage are 19" x 19%Z" (48 x 50 cm) and the
maximum protected area is 2.53 ft2 (2350 CM). If the fryer does contain a
drainboard the maximum fryer dimensions for single nozzle coverage is 25-
3/8" x 19'/z' (65 x 48 cm) and the maximum protected area is 3.44 ft2
3195 cm2). However, the maximum hazard area must not exceed 19" x 19
z" (48 x 50 cm). The nozzle must be located along or anywhere within the
protected area. Nozzle heights must be within 36 to 48 inches (91.44
121.92 cm) above the appliance surface and aimed to the center of the
hazard area of the appliance.
1 Locate .Dale rrithl. shaded arva
Nop 'bs{ (above the prote4ed ma)
AIM POINT
CENTER OHAZARD AREA)
I
FrOrd aa• 3e
FULL VAT FRYER
WITHOUT DRAINBOARD
Note: Maximum & minimum heights must be
measured vertically from the tip of
nozzle to the top of the appliance.
LOW PROXIMITY APPLICATION
FRYER PROTECTION (FULL VAT)
TWO (2) SINGLE FLOW POINT NOZZLE (P/N 11982)
MAXIMUM AREA: 19% in. (50 cm) X 25 3/8 in. (65 cm) (including drainboard interface area)
19% in. (50 cm) x 19 in. (48 cm) (not including drainboard interface area)
A pair of Amerex single flow point nozzles (P/N 11982)
will protect a full vat fryer. The nozzles must be used in
pairs located on the perimeter of the appliance, '/Z" back
from the inside edge of the appliance and within a zone
extending 6" in both directions of the center of the
hazard. The nozzles are to be located 180° apart
directly across from one another). They are to be aimed
at a point 3" below the top of the appliance and directly
below the opposing nozzle. If the fryer does not include
a drainboard, the maximum fryer dimensions are 19'/z" x
19" (50 x 48 cm) and the maximum protected area is
2.53 ft2 (2530 cm2). If the fryer does contain a
drainboard, the maximum fryer dimensions are 25 3/8" x
19 '/2" (65 x 50 cm) and the maximum protected area is
3.44 ft2 (3195 cm2). However, the maximum hazard area
must not exceed 19 '/2" x 19" (50 x 48 cm). The nozzle's
height must be within 17%" to 36" (45 - 92 cm) above the
appliance surface.
FUL
WITH DRAINBOARD
FOUR (4) BURNER RANGE PROTECTION
TWO (2) FLOW POINT NOZZLE (P/N 14178)
The Amerex 4 burner range nozzle (P/N 14178) has two (2) flow I. ---
points and will protect a range surface area of 24" x 24" (61 x 61 cm). so -
The center to center distance between burners must not exceed 12
inches. The nozzle must be located 18 — 50" (46 — 127 cm) above
the range surface and centered between the burners. The nozzle is
aimed straight down at the center of the appliance.
i e' uw
NOTE: Maximum and minimum heights
must be measured from the tip of
nozzle to the surface of the appliance.
RANGE PROTECTION -
MULTIPLE NOZZLES (P/N 14178)
For ranges that have a surface area exceeding the
capabilities of a single nozzle, multiple nozzles must be
used provided that the surface area of the range is
divided into equally sized modules. Each module must
So_
be equal to or less than 24" x 24" (61 x 61 cm).
NOTE: When using this nozzle to protect a two
2) burner range the aiming point is where an
8.50" radius from the center of each burner
crosses one another
A
WOK PROTECTION -
SINGLE FLOW POINT NOZZLE (P/N 11982)
The Amerex appliance plenum nozzle (P/N 11982)
has one flow point and will protect a wok with
dimensions between a minimum diameter of 14" (36
cm) and a maximum diameter of 24" (61 cm)
inclusive. The wok must have a height dimension
between a minimum of 4" (10 cm) and a maximum of
7" (18 cm) inclusive. The nozzle must be centered
over the center of the wok and located at a height
between 40 " (102 cm) and 50" (127 cm) from the
bottom of the inside of the wok and aimed at the
center of the wok.
14'
mn
Min. Size
Aim Paint
Max. Size
7" ,
II rrm
ex.
AMEREX KP RESTAURANTS( EM NOZZLE APPLICATION CHART
Appliance
Nozzle PIN
Flow
Points
Width Length
Min.
Height
Max.
Height
Deep Fat Fryer — without Drip Board 13729 2 19 '/2 in. 19 in. 36 in. 48 in. —
Deep Fat Fryer — with Drip Board 13729 2 19 % in. 25 3/8 in. 36 in. 48 in.
Deep Fat Fryer - without Drip Board 13729 2 26 24 36 in. 50 in.
Deep Fat Fryer — with 1" Drip Board 13729 2 26 25 36 in. 50 in.
Deep Fat Fryer — with Drip Pan Low Proximity 2-11982 2 19'/z in. 25 3/8 in. 17 % in. 36 in.
Range — Single Burner 11984 h 18 in. 18 in. 20 in. 42 in.
Range — Two Burner 14" Burner 11982 1 14 in. 28 in. 44 in. 48 in. —
Range —Two Burner 12" Burner) 11982 1 12 in. 24 in. 36 in. 50 in.
Range- Two Burners w/Back Shelf 12" Burner 11982 1 12 in. 24 in. 40 in. 47 in.
Low Back-Shelf/Salamander— BS Manifold 17461 1 14 in. 42 in. 14 in. 19 in.
Range —Three Burners (Special Aiming) 2 - 11984 1 12 in. 36 in. 20 in. 30 in.
Range — Four Burners 12" Burner 14178 2 24 in. 24 in. 18 in. 50 in.
Wok 11982 1 14-24 dia. 4-7 depth 40 in. 50 in.
Griddle 11982 1 30 in. 36 in. 30 in. 48 in.
Griddle - Overhead Protection 13729 2 30 in. 42 in. 38 in. 50 in.
Griddle 14178 2 30 in. 48 in. 15 in. 50 in.
Upright Broiler 2-11984 1 30'/ in. 28'/z in.
Charbroiler Lava Rock 11983 1 % 24 in. 24 in. 18 in. 44 in.
Charbroiler Gas Radiant & Electric Radiant 11982 1 24 in. 24 in. 18 in. 48 in.
Chain Broiler — Closed Top 11982 1 24'/z in. 31 in.
Chain Broiler — Open Top 13729 2 24'/ in. 31 in. 12 in. 36 in.
Chain Broiler — Nieco Model 9025 /Catal st 2 4-11982 4 18 in. 24 in. 13 in. 36 in.
Chain Broiler — Duke with / without Catalyst or Damper) 2-13729 4 15 in. 30 in.
Natural & Mesquite Charcoal Charbroiler 11983 1 '/2 24 in. 28'/2 in. 16 in. 42 in.
Mesquite Chips & Chunks Charbroiler 11983 1 '/z 24 in. 28'h in. 16 in. 48 in.
Mesquite Log Charbroiler 11983 1 '/2 24 in. 28'h in. 19 in. 44 in.
Plenum Nozzle PIN
Flow
Points
Width Length
Sin le BankN-Bank 11982 1 4 ft. 10 ft.
Duct Nozzle PIN
Flow
Points
Max.
Perimeter
Diameter Length
Max.
Diagonal
Rectangular 16416 1 50 in. Unlimited 18.8 in.
Circular 16416 1 16 in. Unlimited
Rectangular 2-16416 2 51 to 82 Unlimited 18.8 in.
Circular 2-16416 2 26 in. Unlimited
Rectangular 2-11983 3 100 in. Unlimited 37.2 in.
Circular 2-11983 3 32 in. Unlimited
Rectangular 3-11983 4'/2 150 in. Unlimited 55.9 in.
Circular 3-11983 4 % 48 in. Unlimited
Protection is not limited to the Items listed on this chart. Modu/izing larger appliances are an acceptable practice.
See your Amerex KP Manual for additional information.
AGENT QUANTITY AND CYLINDER SELECTION:
After reviewing the hazards and determining the number and type of nozzles that will be required, the quantity
of agent and the number and type of cylinders must be selected. Adding the number of flow points that are
needed for the system will determine the agent quantity and cylinder options.
a. ONE 2.75 GALLON CYLINDER (P/N 16921) WILL SUPPLY SUFFICIENT AGENT FOR UP TO
AND INCLUDING 8 FLOW POINTS.
b. ONE 3.75 GALLON CYLINDER (P/N 13334) WILL SUPPLY SUFFICIENT AGENT FOR UP TO
AND INCLUDING 11 FLOW POINTS.
c. ONE 4.75 GALLON CYLINDER (P/N 17379) WILL SUPPLY SUFFICIENT AGENT FOR UP TO
AND INCLUDING 14 FLOW POINTS.
Cylinders may be used together for multiple cylinder systems with one MRM, MRM II or PRM. A
MAXIMUM OF 10 KP 275/375/475 AGENT CYLINDERS MAY BE USED PER MECHANICAL RELEASE
MODULE OR PNEUMATIC RELEASE MODULE. ,
d. ONE 6.14 GALLON CYLINDER (P/N 15196) WILL SUPPLY SUFFICIENT AGENT FOR UP TO
AND INCLUDING 18 FLOW POINTS.
A MAXIMUM OF 6 KP 600 AGENT CYLINDERS MAY BE USED PER MRM, MRM ' II or PRM. ANY
COMBINATION OF CYLINDERS INVOLVING THE KP600 CYLINDER IS LIMITED TO A TOTAL OF 6
CYLINDERS PER MRM, MRM II or PRM.
ACTUATION NETWORK LIMITATIONS — MRM, MRM II OR PRM
The actuation network for the Amerex Restaurant Fire Suppression System consists of factory supplied hose;
installer supplied copper tubing or pipe that connects the MRM, MRM II or PRM to each cylinder discharge
valve. A single MRM, MRM II or PRM is capable of actuating up to ten (10) 2.75 / 3.75 / 4.75 gallon agent
cylinder discharge valves or six (6) 6.14 gallon agent cylinder discharge valves by discharging a single 10 in
nitrogen cylinder (P/N 12856) through the actuation network. If the network is a combination of any of the
2.75, 3.75 and or 4.75 with a 6.14 gallon cylinder, then maximum number of cylinders is six (6).
Note: A vent plug (P/N 10173) must be placed in an accessible location anywhere in
the actuation line to aid in releasing pressure after the system has discharged.
See the RECHARGE Section 7. 0LIMITATIONS (SINGLE OR MULTIPLE CYL SYSTEMS) Vent Plug P/N 10173
Copper tubing — %4" O.D. refrigeration type with a minimum wall thickness of .049 inches. Use with brass or
steel compression style fittings (with brass or steel sleeves or ferrules). Maximum length (including all fittings)
100 feet (30.48 m)
High Pressure Hose — %" I.D. wire braid hose that is factory supplied. Maximum length (including all fittings)
54 feet (16.46 m) or a maximum number of 40 hose assemblies P/N 12854, 20 hose assemblies P/N 16448,
or any combination that does not exceed a total of 54 feet (16.56 m)
Pipe — %4' NPT schedule 40 made of stainless steel,
galvanized, chrome plated or black iron pipe:
Maximum length — 22.2 feet (6.77m)
Maximum tees — 9
Maximum elbows 9 (note: 2 — 45' elbows = 90°)
Note: Different methods of constructing the actuation network may
be mixed provided that the shortest limitations are followed,
Example: A mix of '/4' copper tubing and %" high pressure hose
requires that the hose limitations be followed (no more than 54 feet
16.46m]) for the complete network. A mix of Y4" high pressure hose
and %" pipe requires that the pipe limitations be followed (no more
than 22.2 feet [6.77m]) for the complete work.
Nl trogen =Cylinder '10 cu In
Maximum Total Length for: Feet Meters
Y4 Copper tubing 100 30.48
4' ID Hose 54 16.46
4' Schedule 40 Pipe 22.2 6.77
Possible location for
Mechanical Release Module.,
Vent Plug P/N 10173 (
w/10 in cyl)
Mechanical Release Module
who In cyl)
Up to ten (10) 275/375/475
Agent Cylinders — maximum or`
up to six (6) KP 600
Cylinders - maximum
A Supply Line is the
distribution piping that
runs from the distributor
outlet or discharge fitting
to the first splitting tee.
A Supply Branch Line
including the last nozzle
branch) is the distribution
piping that runs from the
first tee at the hood to the
last nozzle in the system
including all fittings used to
exit the supply branch line.
A Nozzle Branch Line is
the distribution piping that
runs from the supply
branch tee splitting to the
nozzles including all
fittings used to exit the
supply branch line.
MANUAL
ACTUATOR
KP375 CYLINCEP, ASY—
PNEUMATIC RELEASE
M1,f'
I
4E
GA.S VALVE
PI rl.li I1A i.•. ,-71 c
PLENUM NOZZLE
DUCK NOZZLE
LINEAR DETECTOR
TUBING
OF
PRM \ —. E'PLIAiICE NOZZLES —
M ANIJAL i
Ac TiIATUR
KP375 CYLINDER AS'i J /
PNEUMATIC RE1—E4L5E--/
Iv10DLILE
C,4.- VALVE
MANUAL
ACTUATOR
k. )75 CYLIND
PNEUMATIC R'
Aul)lILE
CI CIJI MA I\If .77I F
GENERAL PIPING REQUIREMENTS:
1. All pipe used for the distribution network must be schedule 40 (black, chrome or
stainless steel) pipe.
2. Piping limitations are expressed in linear length of pipe. Linear piping is the actual
length of straight pipe used throughout the system.
WARNING: GALVANIZED PIPE IS NOT ALLOWED
3. Maximum flow point per cylinder: Model 275 = 8 flow points
Model 375 =11 flow points
Model 475 =14 flow points
Model 600 =18 flow points
Twin 375 = 22 flow points
NOTE THESE 817E EXAMPLESO;NLY , =OTHER CbNifIGURATION,S CAW BE DESIGNED
A A191749*409 MIZ1:41TdOU'llRVIIIIIic1liLe]zRMillZvi iE:_VkTjr_kW111 Optimum
fire suppression system performance relies on proper detection network design. This section discusses
the type of detectors used, their selection, and placement and design limitations. The
Amerex Restaurant Fire Suppression System MRM & MRM II uses a continuous cable, corner pulleys, detector
bracket, detector linkage, fusible links, conduit offset, terminal link connector and a temperature - measuring
device. The
quantity of detectors to be used in a system will depend on the number of ducts, number of appliances and the
location of the appliances under the hood. DETERMINING
SPOT DETECTOR LOCATION AND NUMBER OF DETECTORS In
order to detect a fire in the duct, a detector is required to be placed within the duct opening or up to 12 inches into
the duct. If it is mounted into the duct, the bracket shall not shield the fusible link from the hot vapors moving
through the duct. Every
appliance under the hood that is being protected
by the suppression system must have
a detector placed over it and positioned
within the path of exhaust vapors. WARNING:
DO NOT LOCATE DETECTORS DIRECTLY
IN THE PATH OF GAS APPLIANCE EXHAUST
FLUE GASES. DOING SO COULD RESULT
IN UNNECESSARY DISCHARGE OF THE
SYSTEM. GENERAL
LIMITATIONS OF DETECTION NETWORK: µ
C L Gq S Maximum
of 30 corner pulleys. (either style) Maximum
of 30 detectors (any combination of temperature settings). Maximum
of 200 feet of cable on the detection network. No
pulley tees are allowed. Remote
manual pulls are not allowed on the detection network. Maximum
of 1 conduit offset (must be located at mechanical release module when chosen). ATTACH
DETECTION NETWORK TO
ANY ONE OF THREE SIDES. _ P/
N 12508 DETECTOR BRACKET j
ASSEMBLY MAXIMUM QUANTITY AS 12
O'CLOCK SPECIFIED. POSITION
CONDUIT
OFFSET —r— — —J OPTIONAL)
r — 71 J
MRM — — — —— II
3O'CLOCK I h POSITION
I
6
O'CLOCK CABLE LENGTH AND CORNER —' P/N 12859 TERMINAL LINK CLAMP ,1 POSITION
PULLEY MAXIMUMS AS INSTALL IN CONDUIT CONNECTOR SPECIFIED
OF LAST DETECTOR BRACKET ASSEMBLY.
SINGLE
SYSTEMSINE
B
4+k EIEiN
G0o
MANUAL PULL STATION NETWORK LIMITATIONS
Every Amerex Restaurant Fire Suppression System installation must have at least one manual pull station. The
manual pull station network consists of cable, corner pulleys, pulley tee, manual pull station(s) and optional
conduit offset.
GENERAL LIMITATIONS OF MANUAL PULL STATION NETWORK
Maximum of 20 corner pulleys per manual pull station
Maximum of 130 feet of cable per manual pull station
Maximum of 1 pulley tee per network (counts as one corner pulley for each manual pull station)
Maximum of 1 conduit offset per network (must be attached to the MRM and before tee pulley when chosen)
NOTE: Manual pull stations should be installed no higher than 48 inches from the floor and must be
along a path of egress.: Consult the local Authority Having Jurisdiction (AHJ) for the final
approval for manual pull station quantity, locations and mounting height and other
considerations prior to finalizing manual pull station mounting details.
ATTACH MANUAL PULL STATION
NETWORK TO ANY ONE OF THREE SIDES.
i
12 O'CLOCK
POSITION i
CONDUIT OFFSET
OPTIONAL)
i
MRM
or
MRM 11
or _ —
PRM 3 O'CLOCK
POSITION
I
6.O'CLOCK
POSITION
DENOTES "SINGLE PATH" FOR CABLE LENGTH
PULLEY QUANTITY CALCULATION. — —
SINGLE STATION
NETWORK
L J
MRM
L
or
I -,_, DUAL STATION
MRM II —/—' NETWORK
ors
PRM
PULLEY TEE
NOTE: The manual pull station(s) are the only MANUAL means of activating the Amerex
Restaurant Fire Suppression System.
WIRING DIAGRAM FOR THE MANUAL RESET RELAY
NOTE: DO NOT USE YELLOW WIRE ON SNAP ACTION SWITCH INSTALLATION. YELLOW
WITE IS TO BE USED ONLY FOR EXTRANEOUS ALARM, LIGHT CIRCUITS, ETC.