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HomeMy WebLinkAbout1229 Historic Goldsbaro (2)f Building & Fire Prevention Division ay PERMIT APPLICATION Application No: D cumented Construction Value: S r 1`L l d S (0W-0, Job Address: 'ZZc) -f- Historic District: YesANoF] Parcel ID: Type of Wi Residential[] Commercial Alteration Repair Demo Change of Use Move Description of Work: 7.C-- IDePM Plan Review Contact Person: Title: Phone: Fax: A "T- 324- 24A Email: a-1•G. Q Property Owner information Name Phone: Street: Resident of property? City, State Zip: Contractor Information Name _ tz.C-3 L Phone: A151- 37A - b°za \ Street: 'Z-1bt \A, 15TIrk Fax: Aral- 3-z-*-- ems -\,A City, State Zip: C2-b V=-L, 7-3 2--L-Lk State License No.: 6 99oAC. Name: !-1%d Street: City, St, Zip: Bonding Company: Address: Architect/Engineer Information Phone: Fax: E-mail: Mortgage Lender: Address: WARNING TO OWNER: YOUR FAILURE TO RECORD A NOTICE OF COMMENCEMENT MAY RESULT IN YOUR PAYING TWICE FOR IMPROVEMENTS TO YOUR PROPERTY. A NOTICE OF COMMENCEMENT MUST BE RECORDED AND POSTED ON THE JOB SITE BEFORE THE FIRST INSPECTION. IF YOU INTEND TO OBTAIN FINANCING, CONSULT WITH YOUR LENDER OR AN ATTORNEY BEFORE RECORDING YOUR NOTICE OF COMMENCEMENT. Application is hereby made to obtain a permit to do the work and installations as indicated. I certify that no work or installation has commenced prior to the issuance of a permit and that all work will be performed to meet standards of all laws regulating construction in this jurisdiction. I understand that a separate permit must be: secured for' electrical work, plumbing, signs, wells, pools, furnaces, boilers, heaters, tanks, and air conditioners, etc. FBC 105.3 Shall be inscribed with the date of application and the code in effect as of that date: 61 Edition (2017) Florida Building Code Revised: January 1, 2018 Permit Application NOTICE: In addition to the requirements of this permit, there may be additional restrictions applicable to this property that may be found in the public records of this county, and there may be additional permits required from other governmental entities such as water management districts, state agencies, or federal agencies. Acceptance of permit is verification that I will notify the owner of the property of the requirements of Florida Lien Law, FS 713. The City of Sanford requires payment of a plan review fee at the time of permit submittal. A copy of the executed contract is required in order to calculate a plan review charge and will be considered the estimated construction value of the job at the time of submittal. The actual construction value will be figured based on the current ICC Valuation Table in effect at the time the permit is issued, in accordance with local ordinance. Should calculated charges figured off the executed contract exceed the actual construction value, credit will be applied to your permit fees when the permit is issued. OWNER'S AFFIDAVIT: I certify that all of the foregoing information is accurate and that all work will be done in compliance with all applicable laws regulating construction and zoning. Signature of Owner/Agent Date Print Owner/Agent's Name Signature of Notary -State of Florida Date Owner/Agent is Personally Known to Me or Produced ID Type of ID Signature Signature of Notary -State of Florida Date Contractor/Agent is Personally Known to Me or Produced ID Type of ID BELOW IS FOR OFFICE USE ONLY Permits Required: Building Electrical Mechanical Plumbing Construction Type: Occupancy Use: Total Sq Ft of Bldg: Min. Occupancy Load: Gas Roof Flood Zone: of Stories: New Construction: Electric - # of Amps Plumbing - # of Fixtures. Fire Sprinkler Permit: Yes No # of Heads APPROVALS: ZONING: ENGINEERING: COMMENTS: UTILITIES: Fire Alarm Permit: Yes No WASTE WATER: FIRE: BUILDING: 4,_ a% - Revised: January 11 2018 Permit Application FIRE PROTECTION COMPANY June 5, 2018 1229 W. 13 St. Sanford, FL 32771 321-527-6934 Attn: Owner 0;44w tj Please see the below quote to upgrade the Amerex Wet Chemical Suppression System Quantity 1 I 1 1 1 1 Description Repipe of System Hood with 2 New Drops 3.0 Gallon Amerex Chemical Nitrogen Recharge of Tank Valve Rebuild Kit Low Pressure Hydrostatic Test State Certification of System Drawing & Permit Dump Test This Fire Suppression System upgrade can be done for the price of $1060.00 + tax.. Half down is required prior to start. Thank you for the time and consideration you have extended towards Firechek & me regarding this proposal. If you have any questions please feel free to call. Sincerely, Tim / Firechek Acceptance: Custo gnature Date 2701 W. Sth Street Sanford, FL 32771 13 (407) 324-0201 9 Fax (407) 324-0214 t i 1 a 1 - Parcel information — Property Record Card Parcel: 35-19-30-5AJ-OB00-0220 Property Address: 1229 HISTORIC GOLDSBORO BLVD SANFORD, FL 32771 Value Summary Parcel 35-19-30-5AJ-O B00-0220 Owner(s) 1229 13TH ST W LLC Property Address 1229 HISTORIC GOLDSBORO BLVD SANFORD, FL 32771 Mailing 2800 S ORANGE BLOSSOM TRL ORLANDO, FL 32805 Subdivision Name SOUTH SANFORD Tax District S1-SANFORD DOR Use Code 11-STORES GENERAL -ONE STORY Exemptions 2018 Working 2017 Cert Pied Values Values Valuation Method i Cost/Market 1 Cost/Market Number of Buildings 1 1 Depreciated Bldg Value r $57 886 l $38,942 Depreciated EXFT Value Land Value (Market) 8,487 8,248 Land Value Ag Just/Market Value ** 66,373 47,190 Portability Adj Save Our Homes Ad/ !so 1 $0 4' ayr v Amendment 1 Ad/ 7$14464 $0 L------.__. P&G Adj $0 $0 Assessed Value i $51,909 $47,190 r 2 Tax Amount without SOH: $898.00 w - Y 2617 Tax Bill Amount $898.00 Tax Estimator Save Our Homes Savings: $0.00 Does NOT INCLUDE Non Ad Valorem Assessments minole Legal Description N 1/2 OF LOT 22 BLK B SOUTH SANFORD PB 1 PG 94 Taxes Taxing Authority Assessment Value Exempt Values Taxable Value County General Fund j 51,909 0 1 51,909 Schools 66 373 , 0 i 66 373 1 City. Sanford 51,909 0 ' 51,909 SJWM(Saint Johns Water Management) 51,909 i 0 ; 51,909 County Bonds 51,909 $0 1 51,909 Sales Description Date Book Page Amount Qualified Vac/Imp CORRECTIVE DEED i 2/1/2017 08865 0209j 100 { No Improved QUIT CLAIM DEED 3/1/2010 07345 1207 100 No Improved WARRANTY DEED 4/l/2005 05714 1463 50,000 =Yes Improved QUIT CLAIM DEED i 4/1/2003 04820 11 96 1 $100 No p -- iImroved QUIT CLAIM DEED 6/1/2002 04435 0283 100 j No Improved WARRANTY DEED 10/1/2001 04207 0728 22 000 Yes Improved ADMINISTRATIVE DEED PROBATE RECORDS 2/ 1/1996 9/ 1/1995 03030 0043 02969 1511 100 . No 100 k No Improved Improved l ADMINISTRATIVE DEED 5/1/1984 01546 1870 100 ; No Improved I FindComparabia Sal" E - Land Method Frontage Depth Units Units Price Land Value FRONT FOOT & DEPTH 60.001 70.00 ; 0 1 179.06 ; 8,487' i Building Information Description Year Built Stories Total SF Ext Wall Adj Value Repl Value Appendages Actual/Effective 1 MASONRY PILASTER. i 1920/1975 1 j 2,675 STUCCO W/WOOD OR MTL STUDS $57,886 $115,772 j i I Description Area I ° j i No Appendages Permits Permit # Description Agency Amount CO Date Permit Date 03256 GENERAL REPAIRS- PLUM BING,ELECTRIC, DRYWALL 01091 1 STOP WORK ORDER DOING WORK W/O A PERMIT 02156 INSTALLATION OF HOOD PAD PER PERMIT 1221 W 13TH ST 01386 REROOF W/REPAIRS j SANFORD $7,700 SANFORD $0 i SANFORD $5 500 SANFORD i $3,000 1 11/6/2017 4/19/2017 9/14/2010 I0 2/28/2007 Permit data does not originate from the Seminole County Property Appraiser's office. For details or questions concerning a permit please contact the building department of the tax district In which the property Is located. Extra Features Description Year Built Units Value New Cost No Extra Features Jimmy Patronls Casia'Sinco CHIEF FINANCIAL OFFICER BUREAU CHIEF ` Julius Halas Keith McCarthyDIVISIONDIRECTOR SAFETY PROGRAM MANAGER FLORIDA DEPARTMENT OF FINANCIAL SERVICES DIVISION OF STATE FIRE MARSHAL 200 East Gaines Street - Tallahassee, Florida 32399.0342 Tel.850-413-3644 Fax,850-410-2467 FIRE EQUIPMENT DEALER LICENSE OFFICIAL COPY THIS CERTIFIES THAT: FIRECHEK Inc. 2701 W 5th Street Sanford FL 32771 QUALIFIER: Allen R Frey Has Complied with Florida statutes and has qualified for the type and class shown here onto service, repair, install or inspect all types Pre -Engineered Fire Extinguishing Systems. Excludes any service, recharge, repair, installation or inspection of any type of Halon System. Issue Date: - Type: Class: County: License/Permit #: Expiration Date: Chief Financial Officer 01/01/2018 07 04 Seminole 486468-0003-1994 12/31/2019 CITY OF SANFORD BUILDING AND FIRE PREVENTION DIVISION FIRE PLAN REVIEW SERVICE FEES PHONE: 407.688.5052 FAX: 407.688.5051 DATE: -Zc A PERMIT NUMBER: BUSINESS/PROJECT NAME: ADDRESS: Aliso&L 661elr4o o, CONTACT NAME: PHONE: PLAN REVIEW INFORMATION CONSTRUCTION [ ]C/O [ ] FIRE ALARM [ ] FIRE SPRINKLER M/HOOD [ ]PAINT BOOTH [ ]TANK DOES-20% REDUCTION IN FIRE IMPACT FEES APPLY: YES TOTAL FEES: A' I I F I RED E FIRE PROTECTION COMPANY v PERMIT 1, o Ecs- S .Avtus 2701 W. 5th Street • Sanford, FL 32771 • 407-324-0201 • 407.324-0214 Fax I 1 Z i ' : oji iL•7 a NOTE: An Amerex KP & ZD Kitchen Fire Suppression System have the same listed criteria for the protection of the Duct and Plenum. DUCT PROTECTION LIMITATIONS SINGLE NOZZLE (PIN 16416) The Amerex Duct Nozzle (P/N 16416) is listed to protect restaurant cooking ducts of unlimited length up to 50 perimeter inches (127 cm) or 16 diameter inches (40.6 cm) using one nozzle. The nozzle has one flow point and must be centered within the duct, placed 2 - 8 inches (5.08 - 20.32 cm) into the duct opening and aimed at the center of the cross section of the duct. NOTE: 1n no case shall the diagonal dimension of the duct exceed 18.8 inches without additional duct nozzles. Or VER II A_ DUCT I 24"or LESS - — OF HORIZON i AL DUCT HOOD AIM POINT Vertical / Horizontal Transition with a rise of 24" or less. Special Note: For ducts with short vertical/horizor transitions reference the diagram above with respe to nozzle aim. TRANSITION LIMITATIONS - SINGLE NOZZLE (PIN 164161 A transition is a section found on some exhaust systems between the hood and the duct. One Amerex duct nozzle (P/N 16416) will protect a transition at the point where the transition is 50 perimeter inches (127 cm) or less or a diameter of 16 inches (40.6 cm) or less. The nozzle has one flow point and must be placed in the center of the opening at the point where the perimeter inches are 50 (127 cm) or less or where the diameter inches are 16 (40.6 cm) or less and aimed at the center of the cross section on the duct. Additional duct protection is not required when using this method. NOTE: An Amerex KP & ZD Kitchen Fire Suppression System have the same listed criteria for the protection of the Duct and Plenum. PLENUM PROTECTION LIMITATIONS - SINGLE FLOW POINT NOZZLE (P/N 11982) The Amerex Appliance, Plenum Nozzle (P/N 11982) is capable of protecting plenums up to 10 feet (3.048m) long with either a single inclined filter bank or a "V' bank filter arrangement. The filter height cannot exceed 24 inches (60.96 cm). Each plenum nozzle uses one flow point. The nozzle must be positioned 4 inches 10.16) maximum from the end wall of the hood, aimed horizontally and positioned down 1/3 the vertical filter height from the top of the filter. The width of a "V" bank filter arrangement is limited to a maximum of 48" (122 cm). SINGLE BANK PROTECTION CENTERED BETWEEN TOP OF FILTER AND SIDE WALL OF HOOD i OF THE VERTICAL HEIGHT DOWN FROM THE TOP OF FILTER i VERTICAL HEIGHT ow J PLENUM PROTECTION — MULTIPLE NOZZLES 48 IN. 122 cm) — 1 MAX. VERTICAL HEIGHT 1!3 VERTICAL HEIGHT DOWN FROM THE TOP OF THE FILTER & CENTERED IN THE' V' BANK No NOZZLE TO BE LOCATED0-4" FROM THE END WALL CENTERED IN THE "V" BANK Plenums exceeding 10 feet (3.048 m) in length may be protected by using multiple plenum nozzles. Each nozzle must be protecting an area 'of no more than 10 feet in length. Nozzles may be positioned facing each other or facing the same direction as long as the entire plenum area is being covered. Nozzles may not face in opposite directions from a common tee. i I KP APPLIANCE PROTECTION NOTE. The Amerex ZD Kitchen Fire Suppression System utilizes the same listed KP appliance protection criteria for "Dedicated Appliance Protection". FRYER PROTECTION (FULL VAT) TWO FLOW POINT NOZZLE (P/N 13729) MAXIMUM AREA: 19% in. (50 cm) x 25-3/8 in. (65 cm) including drainboard interface area 19% in. (50 cm) x 19 in. (48 cm) not including drainboard interface area The Amerex Fryer Nozzle (P/N 13729) uses two flow points and will protect a full vat fryer. If the fryer does not include a drainboard, the maximum fryer dimensions for single nozzle coverage are 19" x 19%Z" (48 x 50 cm) and the maximum protected area is 2.53 ft2 (2350 CM). If the fryer does contain a drainboard the maximum fryer dimensions for single nozzle coverage is 25- 3/8" x 19'/z' (65 x 48 cm) and the maximum protected area is 3.44 ft2 3195 cm2). However, the maximum hazard area must not exceed 19" x 19 z" (48 x 50 cm). The nozzle must be located along or anywhere within the protected area. Nozzle heights must be within 36 to 48 inches (91.44 121.92 cm) above the appliance surface and aimed to the center of the hazard area of the appliance. 1 Locate .Dale rrithl. shaded arva Nop 'bs{ (above the prote4ed ma) AIM POINT CENTER OHAZARD AREA) I FrOrd aa• 3e FULL VAT FRYER WITHOUT DRAINBOARD Note: Maximum & minimum heights must be measured vertically from the tip of nozzle to the top of the appliance. LOW PROXIMITY APPLICATION FRYER PROTECTION (FULL VAT) TWO (2) SINGLE FLOW POINT NOZZLE (P/N 11982) MAXIMUM AREA: 19% in. (50 cm) X 25 3/8 in. (65 cm) (including drainboard interface area) 19% in. (50 cm) x 19 in. (48 cm) (not including drainboard interface area) A pair of Amerex single flow point nozzles (P/N 11982) will protect a full vat fryer. The nozzles must be used in pairs located on the perimeter of the appliance, '/Z" back from the inside edge of the appliance and within a zone extending 6" in both directions of the center of the hazard. The nozzles are to be located 180° apart directly across from one another). They are to be aimed at a point 3" below the top of the appliance and directly below the opposing nozzle. If the fryer does not include a drainboard, the maximum fryer dimensions are 19'/z" x 19" (50 x 48 cm) and the maximum protected area is 2.53 ft2 (2530 cm2). If the fryer does contain a drainboard, the maximum fryer dimensions are 25 3/8" x 19 '/2" (65 x 50 cm) and the maximum protected area is 3.44 ft2 (3195 cm2). However, the maximum hazard area must not exceed 19 '/2" x 19" (50 x 48 cm). The nozzle's height must be within 17%" to 36" (45 - 92 cm) above the appliance surface. FUL WITH DRAINBOARD FOUR (4) BURNER RANGE PROTECTION TWO (2) FLOW POINT NOZZLE (P/N 14178) The Amerex 4 burner range nozzle (P/N 14178) has two (2) flow I. --- points and will protect a range surface area of 24" x 24" (61 x 61 cm). so - The center to center distance between burners must not exceed 12 inches. The nozzle must be located 18 — 50" (46 — 127 cm) above the range surface and centered between the burners. The nozzle is aimed straight down at the center of the appliance. i e' uw NOTE: Maximum and minimum heights must be measured from the tip of nozzle to the surface of the appliance. RANGE PROTECTION - MULTIPLE NOZZLES (P/N 14178) For ranges that have a surface area exceeding the capabilities of a single nozzle, multiple nozzles must be used provided that the surface area of the range is divided into equally sized modules. Each module must So_ be equal to or less than 24" x 24" (61 x 61 cm). NOTE: When using this nozzle to protect a two 2) burner range the aiming point is where an 8.50" radius from the center of each burner crosses one another A WOK PROTECTION - SINGLE FLOW POINT NOZZLE (P/N 11982) The Amerex appliance plenum nozzle (P/N 11982) has one flow point and will protect a wok with dimensions between a minimum diameter of 14" (36 cm) and a maximum diameter of 24" (61 cm) inclusive. The wok must have a height dimension between a minimum of 4" (10 cm) and a maximum of 7" (18 cm) inclusive. The nozzle must be centered over the center of the wok and located at a height between 40 " (102 cm) and 50" (127 cm) from the bottom of the inside of the wok and aimed at the center of the wok. 14' mn Min. Size Aim Paint Max. Size 7" , II rrm ex. AMEREX KP RESTAURANTS( EM NOZZLE APPLICATION CHART Appliance Nozzle PIN Flow Points Width Length Min. Height Max. Height Deep Fat Fryer — without Drip Board 13729 2 19 '/2 in. 19 in. 36 in. 48 in. — Deep Fat Fryer — with Drip Board 13729 2 19 % in. 25 3/8 in. 36 in. 48 in. Deep Fat Fryer - without Drip Board 13729 2 26 24 36 in. 50 in. Deep Fat Fryer — with 1" Drip Board 13729 2 26 25 36 in. 50 in. Deep Fat Fryer — with Drip Pan Low Proximity 2-11982 2 19'/z in. 25 3/8 in. 17 % in. 36 in. Range — Single Burner 11984 h 18 in. 18 in. 20 in. 42 in. Range — Two Burner 14" Burner 11982 1 14 in. 28 in. 44 in. 48 in. — Range —Two Burner 12" Burner) 11982 1 12 in. 24 in. 36 in. 50 in. Range- Two Burners w/Back Shelf 12" Burner 11982 1 12 in. 24 in. 40 in. 47 in. Low Back-Shelf/Salamander— BS Manifold 17461 1 14 in. 42 in. 14 in. 19 in. Range —Three Burners (Special Aiming) 2 - 11984 1 12 in. 36 in. 20 in. 30 in. Range — Four Burners 12" Burner 14178 2 24 in. 24 in. 18 in. 50 in. Wok 11982 1 14-24 dia. 4-7 depth 40 in. 50 in. Griddle 11982 1 30 in. 36 in. 30 in. 48 in. Griddle - Overhead Protection 13729 2 30 in. 42 in. 38 in. 50 in. Griddle 14178 2 30 in. 48 in. 15 in. 50 in. Upright Broiler 2-11984 1 30'/ in. 28'/z in. Charbroiler Lava Rock 11983 1 % 24 in. 24 in. 18 in. 44 in. Charbroiler Gas Radiant & Electric Radiant 11982 1 24 in. 24 in. 18 in. 48 in. Chain Broiler — Closed Top 11982 1 24'/z in. 31 in. Chain Broiler — Open Top 13729 2 24'/ in. 31 in. 12 in. 36 in. Chain Broiler — Nieco Model 9025 /Catal st 2 4-11982 4 18 in. 24 in. 13 in. 36 in. Chain Broiler — Duke with / without Catalyst or Damper) 2-13729 4 15 in. 30 in. Natural & Mesquite Charcoal Charbroiler 11983 1 '/2 24 in. 28'/2 in. 16 in. 42 in. Mesquite Chips & Chunks Charbroiler 11983 1 '/z 24 in. 28'h in. 16 in. 48 in. Mesquite Log Charbroiler 11983 1 '/2 24 in. 28'h in. 19 in. 44 in. Plenum Nozzle PIN Flow Points Width Length Sin le BankN-Bank 11982 1 4 ft. 10 ft. Duct Nozzle PIN Flow Points Max. Perimeter Diameter Length Max. Diagonal Rectangular 16416 1 50 in. Unlimited 18.8 in. Circular 16416 1 16 in. Unlimited Rectangular 2-16416 2 51 to 82 Unlimited 18.8 in. Circular 2-16416 2 26 in. Unlimited Rectangular 2-11983 3 100 in. Unlimited 37.2 in. Circular 2-11983 3 32 in. Unlimited Rectangular 3-11983 4'/2 150 in. Unlimited 55.9 in. Circular 3-11983 4 % 48 in. Unlimited Protection is not limited to the Items listed on this chart. Modu/izing larger appliances are an acceptable practice. See your Amerex KP Manual for additional information. AGENT QUANTITY AND CYLINDER SELECTION: After reviewing the hazards and determining the number and type of nozzles that will be required, the quantity of agent and the number and type of cylinders must be selected. Adding the number of flow points that are needed for the system will determine the agent quantity and cylinder options. a. ONE 2.75 GALLON CYLINDER (P/N 16921) WILL SUPPLY SUFFICIENT AGENT FOR UP TO AND INCLUDING 8 FLOW POINTS. b. ONE 3.75 GALLON CYLINDER (P/N 13334) WILL SUPPLY SUFFICIENT AGENT FOR UP TO AND INCLUDING 11 FLOW POINTS. c. ONE 4.75 GALLON CYLINDER (P/N 17379) WILL SUPPLY SUFFICIENT AGENT FOR UP TO AND INCLUDING 14 FLOW POINTS. Cylinders may be used together for multiple cylinder systems with one MRM, MRM II or PRM. A MAXIMUM OF 10 KP 275/375/475 AGENT CYLINDERS MAY BE USED PER MECHANICAL RELEASE MODULE OR PNEUMATIC RELEASE MODULE. , d. ONE 6.14 GALLON CYLINDER (P/N 15196) WILL SUPPLY SUFFICIENT AGENT FOR UP TO AND INCLUDING 18 FLOW POINTS. A MAXIMUM OF 6 KP 600 AGENT CYLINDERS MAY BE USED PER MRM, MRM ' II or PRM. ANY COMBINATION OF CYLINDERS INVOLVING THE KP600 CYLINDER IS LIMITED TO A TOTAL OF 6 CYLINDERS PER MRM, MRM II or PRM. ACTUATION NETWORK LIMITATIONS — MRM, MRM II OR PRM The actuation network for the Amerex Restaurant Fire Suppression System consists of factory supplied hose; installer supplied copper tubing or pipe that connects the MRM, MRM II or PRM to each cylinder discharge valve. A single MRM, MRM II or PRM is capable of actuating up to ten (10) 2.75 / 3.75 / 4.75 gallon agent cylinder discharge valves or six (6) 6.14 gallon agent cylinder discharge valves by discharging a single 10 in nitrogen cylinder (P/N 12856) through the actuation network. If the network is a combination of any of the 2.75, 3.75 and or 4.75 with a 6.14 gallon cylinder, then maximum number of cylinders is six (6). Note: A vent plug (P/N 10173) must be placed in an accessible location anywhere in the actuation line to aid in releasing pressure after the system has discharged. See the RECHARGE Section 7. 0LIMITATIONS (SINGLE OR MULTIPLE CYL SYSTEMS) Vent Plug P/N 10173 Copper tubing — %4" O.D. refrigeration type with a minimum wall thickness of .049 inches. Use with brass or steel compression style fittings (with brass or steel sleeves or ferrules). Maximum length (including all fittings) 100 feet (30.48 m) High Pressure Hose — %" I.D. wire braid hose that is factory supplied. Maximum length (including all fittings) 54 feet (16.46 m) or a maximum number of 40 hose assemblies P/N 12854, 20 hose assemblies P/N 16448, or any combination that does not exceed a total of 54 feet (16.56 m) Pipe — %4' NPT schedule 40 made of stainless steel, galvanized, chrome plated or black iron pipe: Maximum length — 22.2 feet (6.77m) Maximum tees — 9 Maximum elbows 9 (note: 2 — 45' elbows = 90°) Note: Different methods of constructing the actuation network may be mixed provided that the shortest limitations are followed, Example: A mix of '/4' copper tubing and %" high pressure hose requires that the hose limitations be followed (no more than 54 feet 16.46m]) for the complete network. A mix of Y4" high pressure hose and %" pipe requires that the pipe limitations be followed (no more than 22.2 feet [6.77m]) for the complete work. Nl trogen =Cylinder '10 cu In Maximum Total Length for: Feet Meters Y4 Copper tubing 100 30.48 4' ID Hose 54 16.46 4' Schedule 40 Pipe 22.2 6.77 Possible location for Mechanical Release Module., Vent Plug P/N 10173 ( w/10 in cyl) Mechanical Release Module who In cyl) Up to ten (10) 275/375/475 Agent Cylinders — maximum or` up to six (6) KP 600 Cylinders - maximum A Supply Line is the distribution piping that runs from the distributor outlet or discharge fitting to the first splitting tee. A Supply Branch Line including the last nozzle branch) is the distribution piping that runs from the first tee at the hood to the last nozzle in the system including all fittings used to exit the supply branch line. A Nozzle Branch Line is the distribution piping that runs from the supply branch tee splitting to the nozzles including all fittings used to exit the supply branch line. MANUAL ACTUATOR KP375 CYLINCEP, ASY— PNEUMATIC RELEASE M1,f' I 4E GA.S VALVE PI rl.li I1A i.•. ,-71 c PLENUM NOZZLE DUCK NOZZLE LINEAR DETECTOR TUBING OF PRM \ —. E'PLIAiICE NOZZLES — M ANIJAL i Ac TiIATUR KP375 CYLINDER AS'i J / PNEUMATIC RE1—E4L5E--/ Iv10DLILE C,4.- VALVE MANUAL ACTUATOR k. )75 CYLIND PNEUMATIC R' Aul)lILE CI CIJI MA I\If .77I F GENERAL PIPING REQUIREMENTS: 1. All pipe used for the distribution network must be schedule 40 (black, chrome or stainless steel) pipe. 2. Piping limitations are expressed in linear length of pipe. Linear piping is the actual length of straight pipe used throughout the system. WARNING: GALVANIZED PIPE IS NOT ALLOWED 3. Maximum flow point per cylinder: Model 275 = 8 flow points Model 375 =11 flow points Model 475 =14 flow points Model 600 =18 flow points Twin 375 = 22 flow points NOTE THESE 817E EXAMPLESO;NLY , =OTHER CbNifIGURATION,S CAW BE DESIGNED A A191749*409 MIZ1:41TdOU'llRVIIIIIic1liLe]zRMillZvi iE:_VkTjr_kW111 Optimum fire suppression system performance relies on proper detection network design. This section discusses the type of detectors used, their selection, and placement and design limitations. The Amerex Restaurant Fire Suppression System MRM & MRM II uses a continuous cable, corner pulleys, detector bracket, detector linkage, fusible links, conduit offset, terminal link connector and a temperature - measuring device. The quantity of detectors to be used in a system will depend on the number of ducts, number of appliances and the location of the appliances under the hood. DETERMINING SPOT DETECTOR LOCATION AND NUMBER OF DETECTORS In order to detect a fire in the duct, a detector is required to be placed within the duct opening or up to 12 inches into the duct. If it is mounted into the duct, the bracket shall not shield the fusible link from the hot vapors moving through the duct. Every appliance under the hood that is being protected by the suppression system must have a detector placed over it and positioned within the path of exhaust vapors. WARNING: DO NOT LOCATE DETECTORS DIRECTLY IN THE PATH OF GAS APPLIANCE EXHAUST FLUE GASES. DOING SO COULD RESULT IN UNNECESSARY DISCHARGE OF THE SYSTEM. GENERAL LIMITATIONS OF DETECTION NETWORK: µ C L Gq S Maximum of 30 corner pulleys. (either style) Maximum of 30 detectors (any combination of temperature settings). Maximum of 200 feet of cable on the detection network. No pulley tees are allowed. Remote manual pulls are not allowed on the detection network. Maximum of 1 conduit offset (must be located at mechanical release module when chosen). ATTACH DETECTION NETWORK TO ANY ONE OF THREE SIDES. _ P/ N 12508 DETECTOR BRACKET j ASSEMBLY MAXIMUM QUANTITY AS 12 O'CLOCK SPECIFIED. POSITION CONDUIT OFFSET —r— — —J OPTIONAL) r — 71 J MRM — — — —— II 3O'CLOCK I h POSITION I 6 O'CLOCK CABLE LENGTH AND CORNER —' P/N 12859 TERMINAL LINK CLAMP ,1 POSITION PULLEY MAXIMUMS AS INSTALL IN CONDUIT CONNECTOR SPECIFIED OF LAST DETECTOR BRACKET ASSEMBLY. SINGLE SYSTEMSINE B 4+k EIEiN G0o MANUAL PULL STATION NETWORK LIMITATIONS Every Amerex Restaurant Fire Suppression System installation must have at least one manual pull station. The manual pull station network consists of cable, corner pulleys, pulley tee, manual pull station(s) and optional conduit offset. GENERAL LIMITATIONS OF MANUAL PULL STATION NETWORK Maximum of 20 corner pulleys per manual pull station Maximum of 130 feet of cable per manual pull station Maximum of 1 pulley tee per network (counts as one corner pulley for each manual pull station) Maximum of 1 conduit offset per network (must be attached to the MRM and before tee pulley when chosen) NOTE: Manual pull stations should be installed no higher than 48 inches from the floor and must be along a path of egress.: Consult the local Authority Having Jurisdiction (AHJ) for the final approval for manual pull station quantity, locations and mounting height and other considerations prior to finalizing manual pull station mounting details. ATTACH MANUAL PULL STATION NETWORK TO ANY ONE OF THREE SIDES. i 12 O'CLOCK POSITION i CONDUIT OFFSET OPTIONAL) i MRM or MRM 11 or _ — PRM 3 O'CLOCK POSITION I 6.O'CLOCK POSITION DENOTES "SINGLE PATH" FOR CABLE LENGTH PULLEY QUANTITY CALCULATION. — — SINGLE STATION NETWORK L J MRM L or I -,_, DUAL STATION MRM II —/—' NETWORK ors PRM PULLEY TEE NOTE: The manual pull station(s) are the only MANUAL means of activating the Amerex Restaurant Fire Suppression System. WIRING DIAGRAM FOR THE MANUAL RESET RELAY NOTE: DO NOT USE YELLOW WIRE ON SNAP ACTION SWITCH INSTALLATION. YELLOW WITE IS TO BE USED ONLY FOR EXTRANEOUS ALARM, LIGHT CIRCUITS, ETC.